Pappi’s Island Jam works extremely well with brie, västerbotten, gruyere, manchego and more. Or if a cheese board is not on your menu, why not try it as a bbq glaze for ribs, pork-karre, chicken, aubergine, courgette.
Ingredients: sugar, red pepper, tomato, white wine vinegar, atomic chilli, ginger, lemon juice
Ingredienser: socker, rödpaprika, tomat, vitvinsvinäger, chili, ingefära, citronjuice
Quantity: 190g per jar
Chilli grown by Pappi’s on Öland
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